airport dining
Stories tagged airport dining.
Sibylla to open Stockholm Arlanda Terminal 5 outlet in mid-October
Swedish fast-food brand Sibylla will add a unit inside Stockholm Arlanda Airport's Terminal 5 Marketplace in mid-October, deepening the airport's affordable dining line-up. The outlet will be run by family-owned RC Group, which already operates several concepts in the same commercial zone.
Avolta to bring Hawaii-rooted dining to three island airports
Travel retailer Avolta has partnered with the Hawaii Department of Transportation to launch a new wave of food and beverage concepts at Daniel K. Inouye International, Lihue and Kahului airports, with its HMSHost division developing and running the venues.
Avolta Opens Revamped Geneva Airport Food Court as First Phase of Six-Year F&B Contract
Avolta has unveiled a reworked landside food court at Geneva Airport, completing the first phase of a six-year food and beverage agreement that spans 12 locations and more than 3,000sq m.
BFA Leverages Technology to Transform Dining at Antalya Airport
BFA, the joint venture managing food and beverage at Antalya International Airport, is deploying digital ordering and QR-based delivery to enhance passenger experience.
Ferrari Trento and Areas MyChef Open Premium Restaurant at Rome Fiumicino
Ferrari Trento and Areas MyChef have opened a 70-seat restaurant at Rome Fiumicino Airport's non-Schengen Terminal 3, featuring Trentodoc sparkling wines and Italian cuisine.
Brussels Airport to overhaul entire F&B programme with landmark 2029 tender
Brussels Airport has announced a major food & beverage concession tender that will completely revamp its dining programme by 2029, focusing on data-driven passenger profiles and Gen Z expectations.
TRGC Opens Forth & Main Scottish-American Diner at Edinburgh Airport
Travel hospitality operator TRGC has launched Forth & Main, a Scottish-American diner concept exclusively at Edinburgh Airport, welcoming its first customers on 30 June.